Website. Chapeau! Food was great, classic French cuisine done really well. Optional bone marrow for the hard-core! Copyright 20042023 Yelp Inc. Yelp, , and related marks are registered trademarks of Yelp. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. The moment he came in with his very loud voice the rest of the dinners had to increase their volume to compensate.made the last 15 minutes of our experience rather frustrating. Taste tasty chocolate cakes, crme brle and ice cream. Dress in layers as the weather can change in a nanosecond.More, This was our first visit (we are from New York City a location with quite a few French restaurants) and we were overwhelmed by the service and the food. Chapeau! Oyster lovers in our party loved the oysters. do you cook with peanut oil? On our last visit in 2018, the pork was still a laggard. French dining experience in San Francisco 126 Clement St, San Francisco, CA 94118 I was truly impressed with this restaurant. At $75 for a 3 course menu, a value. Sometimes they have Sauteed Striped Bass instead of salmon. Note: your question will be posted publicly on the Questions & Answers page. the fresh produce used in the first & second courses added complexity and depth. Suggest an Edit. It's one of my sil and bil's favorite restaurants. Oyster lovers in our party loved the oysters.More, Charming French restaurant a little outside the city center, but not to be missed. Superb service and outstanding cuisine. Perfect food, every time. Are there round tables for larger parties? A wonderful dish with a bed of well done risotto. is a French Bistro located in the San Francisco Richmond district in the middle of the Clement Street shopping district. A good bet for early bird diners. The maitre is a real character, but has complete control over the staff resulting in asuperb experience (very authentic). My bouillabaisse was amazing and deserts where wonderful. The food was excellent, the service was spot on and it did not disappoint. A vegetarian menu is also available. We had a great evening, the food was excellent and the service perfect. The whole staff and the chef were so welcoming and attentive! The sauce was excellent and complement the fish perfectly. While visiting San Francisco this week, for our 48th anniversary celebration, we wanted a very special place to spend the evening. Can a vegan person get a good meal at this restaurant? After explaining to the staff, they were completely understanding and made sure we had enough time to enjoy the meal, but also make it to the concert on time. The table next to us was very loud. - See 311 traveler reviews, 90 candid photos, and great deals for San Francisco, CA, at Tripadvisor. A Lunar New Year food tour of 5 North American cities. Intimate setting but tables are too close together so it feels like others are in your space. Upscale bistro food at its best. Lightly SmokedAtlantic Salmon ($27) Olive Oil Crushed Potatoes/ Braised Green Swiss Chard/ Snow Peas/Saffron Shellfish Velout had a large perfectly cooked piece of fresh salmon with a heavenly sauce. Poached Wild Alaskan Halibut ($27) in saffron broth, celery root facon fettuccini ala creme, grilled fennel, country bread with rouille and gruyere was as the waiter termed it, a Feminine dish. We rank these hotels, restaurants, and attractions by balancing reviews from our members with how close they are to this location. Eater SF main menu. Also, the French onion soup was rich and creamy. or Bouchon or fly to France to do better. This review is the subjective opinion of a Tripadvisor member and not of Tripadvisor LLC. Chapeau. We devoured all 3 courses leaving only empty plates. Chapeau! Restaurant menu Frequently mentioned in reviews dessert is Nuage de Noix our waiter Guillaume i ordered the Cassoulet de Toulouse It's great food in a wonderful environment with amazing staff & owner. specialize in value oriented French Bistro cuisine. great wine list ! The owner greeted us at the door and got us better seats inside. Google users who visited this place state that the most suitable score is 4.7. Small unkept restroom. Warm Valrhona Chocolate Cake, Banana Flambe/ Rum & Raisin Ice Cream/ Caramel Sauce ($11) takes about 15 minutes but is well worth it. I had the Pork Tenderloin which was fantastic and my wife had the striped Bass which I sampled and didn't even taste like fish and was very flavorful. Glasses of wine from $7, Bottles from $34, $18 corkage. Get the half glasses of wine, to try more of the great selection. I loved the gimlet! Wed, Thu, Sun 17:0021:00 Bacon wrapped pork tenderloin was amazing, french toast was phenomenal. I recommend it to all my French Food Enthusiast friends when they come visit. Established in 1996. Always thinking about eating [] and Clementine into a Chapeau! Food, Breakfast & Brunch $ (248) 348-1920. The feel is classic and romantic, right down to the single rose on each table. Had a beautiful birthday dinner for my partner here. Dont know. My partner and I have been dining here for over two years but its hard to justify our experience. Compact wine list with reasonable markup. If you do not like these desserts, you can call ahead and ask for a panna cotta. Outside dining with social distancingis provided with great service. The executive chef visited each table to ensure that everyone was happy. superb experience (very authentic). Service was poor. Philippe and Ellen are unrivaled in his effort to ensure guest satisfaction andMore, Still the same wonderful food prepared with love by Phillipe. Chapeau! At 26 years of age, Chapeau is a San Francisco institution and their food is as good as ever. The owner/chef not only greeted us soon after we were seated but also as we were leaving to thank us for coming and to make sure everything was to our satisfaction. When they have the Foie Gras Au Torchon on the menu ($22), they usually can also create a sauteed version. 8:00AM - 2:00PM. Chevalier Chu Coa Colibr Cook St. Helena Corso Crouching Tiger Not that [], [] At the early bird prix fixe price, this place is very hard to beat. The service and the noise level were a significant distraction. I didn't realize it was a pre-set three-course menu, but I'm so happy they did. staff and past visitors. I only wish he had paid that much attention to my environment.More, Easy, convenient, timely order-for-pickup service made for a good start. Noise level at times off the chart not in a good way. SUNDAY BRUNCH. From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. is the hidden gem of San Francisco -- prix fixe menus that range from 3 - 4 courses and feature truly out of this world cuisine. Directions . 2008-2019 NF8LF, LLC. Chapeausf.com, a french bistro in San Francisco serving authentic, outstanding food with a full bar. Prices are great too (4 of 4 petals via Fondu). Chapeau exceeded all our expectations! Chapeau also offers delivery in partnership with Uber Eats. Prix fixe with 7 choices for appetizers, 5 for entrees, and 5 for desserts. From the friendly greeting by the door by Philippe (the owner) to the time we left, everything was perfect.More, Awesome French restaurant - surprisingly reasonably priced After explaining to the staff, they were completely understanding and made sure we had enough time to enjoy the meal, but also make it to the concert on time. onion soup, black cod & ox tail, pork tenderloin, all the desserts . Book now at Chapeau in San Francisco, CA. If you love them try this dish. Getting to Chapeaux required a $15 cab ride but we had heard good things about it. We can make this direct [], [] good, making it a good experience. Some special items do require an up charge. We only had one salad miss the target. Hard to go wrong although the other appetizers were much more imaginative. and the food was absolutely delicious. Does this restaurant offer table service? GO! Chapeau! Best prixfixe deal around! We come to Chapeau for celebration dinners and have never been disappointed. Ripped seats, cheap tables and freezing inside. Yes, you can make a reservation by picking a date, time, and party size. Claim this business (415) 750-9787. We quickly realize that other parties with later reservations were being seated before us -they forgot about us. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. Chef Philippe Gardelle and his wife Ellen, run this cozy restaurant and are often times seen warmly greeting guests. Slightly on the sweet side. The warm hospitality by the Owner and Staff upon entering and departing makes one feel as if you were dining in a friends house. Barman Michael est tres sympa)) Lava cake was just a bit dry but awesome in whole)) Very nice but very noisy place. Extraordinary service by Matteo. 0.17 mi. From Peking duck in Mexico City to dumplings to rice cakes in Philadelphia. Highly recommended. Chapeau did not have my wine selection, so theyvoluntarily "upgraded" the vintage to Chateau Meyney 2015 (bordeaux), which is now my new favorite. Exceptional dinner, unmatched care for guests, voluntarily "upgraded" the vintage to Chateau Meyney 2015 (bordeaux), which is now my new favorite. The welcome by Philippe Gardelle, the chef, and his brother couldn't be more friendly, and the food was absolutely delicious. The sauce was savory and had nice flavor. I will return. she said it was perhaps the best ever. Every dish from apps to the duck to the French toast was so finely crafted. This typically means produce that is in season, which in turn means they are at their best and most flavorful. Wed consider it for one star. If they moved to a larger location, that would get lost. Available from 5 to 6. $40 for simple cassoulet, food cost $4.50, $22 glasses of wine and the menu is only half French, the rest is American, steak, or fish cooked Asian style. I commend their honesty and how they handled the situation. A total must when visiting SFO!More, Had dinner last night at Chapeau for the first time. Risotto was mushy and seemed rewarmed, not made to order (which is much to ask, I admit, but at these prices, I expect better). Hours. Met at the front door by the owner Phillipe the 3 $55 (or 4) course prix fixe is the best deal - includes ANY appetizer, entree & dessert. The new pudding like dessert is amazing as is the French toast and profiteroles. It's one of the best deals on French food in the Bay Area and one of the few places to get classic, rich sauces, often presented in a modern way. Excellent risotto and seafood. Chef greets everyone. I seldom if ever write reviews but I feel the need to share our experience at Chapeau! My husband thoroughly enjoyed the bouillabaisse. I'd come again. Most people were in the 30-50 range. We returned to our favorite city for a few days but we were disappointed by 2 of the highly rated restaurants in the downtown area. West Ashley 1644 Savannah Highway Charleston, SC 29407 843-277-2353 . More. The profiteroles were also delicious with a nice chocolate sauce. We loved dinner at Chapeau! (With the exclamation point) is an expression that means "bravo". I seldom if ever write reviews but I feel the need to share our experience at Chapeau! The escargot were delicious and the mussels outstanding. Good cocktails and extensive wine list. They used to have an early bird 3 course special- but that is gone, now they still have the . Are you sure you want to delete this answer? I loved the gimlet! Tripadvisor performs checks on reviews. We'll continue to frequent Chapeau!, even if weekend parking on Clement continues to be the test of patience it can be. (415) 750-9787. You can get 3 course meal for $44.50 (Choice of appetizer, Entree, and Dessert)or 4 courses for $56. My husband enjoyed his drink too. A total must when visiting SFO! Chapeau in French means "hat"; what is the story behind that name, a hat? Or get a check. At one time, they had two locations, but later wisely consolidated into this one location. The Service is Amazing! Bistro Central Parc Restaurant - 560 Central Ave, San Francisco, Routier - 2801 California St, San Francisco, Cte Ouest Bistro - 2953 Baker St, San Francisco, The Plough and the Stars - 116 Clement St. Food was nice. Flights Vacation Rentals Los Amigos Restaurant (San Francisco) 2.5 mi $2.99 delivery fee. They top this with the Food, which is absolutely incredible! $45. SF opened in 1996 and means hat or wow in French. This restaurant provides dishes at attractive prices. New Cooked Beef pho dish, Bone marrow cracker from, Pick your fav at the food trucks: Poke, Hamburger, Stellar Coconut chowder, salads, & ahi tacos, Cocktails, salad, noodles from Star No, 50% off early happy hour at Sansei Kapalua, Restaurant Reviews and Restaurant Guide by Restaurant Name, Clementine Restaurant Review, San Francisco, 94118, French Restaurant | Foodnut.com, Gary Danko Restaurant, San Francisco | Foodnut.com, New 2010 San Francisco Michelin Guide | Foodnut.com, Bistro Elan Restaurant, Palo Alto | Foodnut.com, New Michelin Guide San Francisco 2011 | Foodnut.com, Capannina Restaurant, San Francisco | Foodnut.com, Chez Spencer, San Francisco | Foodnut.com, Left Bank Restaurant, Menlo Park, Santana Row | Foodnut.com, New Michelin Guide San Francisco 2012 | Foodnut.com, New Michelin Guide San Francisco 2013 | Foodnut.com, Jetset Pick: San Franciscos Must-Eat Restaurants During Dine About Town | Jetset Times, Ramen Parlor Restaurant Review, San Mateo, Michelin Guide San Francisco 2022 Review and Critique, Cheug Hing (Formerly China Village), Belmont, Tahiti French Polynesia Restaurant Reviews, Northeast Trip Food Roundup Boston Maine, Ooni Pizza Oven Pizza Making How To Videos Step by Step. 333 E Main St, Northville, MI 48167. Chapeau SF Picks: Good service, outstanding cocktails, and Owner Philippe Gardelle and his wife are very welcoming. The restaurant is small but handled our party of 10More, A very good and genuine French restaurant in San Francisco. Melts in your mouth with the included house made brioche. The first restaurant I have been to with alcohol-free cocktails. We made reservation for June 17 2 months prior to that for a special occasion and were only in town for the weekend. Glad the ban is over! It looked beautiful and tasted even better. A bit on the sweet side. has become a warm return destination for my wife and I when we're in the citywe've enjoyed it several times. Go there. All weredelicious. The escargot were tender and did not possess any gaminess or pungent flavors. Creme dijonnaise, grape, pistachio, camembert, Frisee, duck confit, cured breast, chicken liver mousse, Tartare, gravlax, roe, egg, creme fraiche, White wine, shallot, parsley, pommes frites, herb aioli, Hen of the woods, vegetable medley, gastrique, Bok choy, pearl onion, quinoa, shiitake broth, Dorade, bronzini, scallop, mussel fumet, crouton; supplement $5, Bacon, parsnip, brussels sprout, apple calvados, Cannellini bean ragout, duck confit, saucisse, Rutabaga, blood orange, broccolini, spiced duck jus, Hen of the woods, pommes dauphine, cauliflower, sauce a la perigourdine; supplement $5, Pistachio, almond, hazelnut, chantilly, meringue, Shaved & Grilled Aspargus, Pickled Spring Onion, Crispy Shallot, Lemon-Honey Vinaigrette, Farro & Barley, Lentils with Dried Fruits & Toasted Almonds, Curry Cauliflower Mousse, Artichoke Dme, Green Curry Sauce, Lepreux-Penet, Secret De Bulles, Grand Cru, Verzy, Gobillard Et Fils, Tradition, Brut, Hautvilliers, Jeeper, Grande Reserve, Blanc De Blancs, Brut, 2015 Sauvignon Blanc, Peirson Meyer, Ryan's Vineyard, Napa Valley, 2018 Sauvignon Blanc, Toquade, Napa Valley, 2015 Chardonnay, Gold Coast Vineyards, Sonoma Coast, 2017 Chardonnay, Roy Et Fils, Unfiltered, Dundee Hills, Organic, Oregon, 2018 Rose of Pinot Noir, Raptor Ridge, Vineyard Select, Willamette Valley, 2015 Riesling, Domaine Allimant-Laugner, Praelatenberg, Grand Cru, 2017 Muscadet Sevre Et Maine, Sur Lie, Domaine De La Foliette, 2017 Anjou, La Seigneurie, Leduc - Frouin, 2011 Vouvray, Domaine Nicolas Brunet, Demi-Sec, 2016 Vouvray, Domaine Huet, Le Mont, Demi Sec, 2017 Chinon, Couly-Dutheil, Les Chanteaux, 2015 Chablis, Alain Et Adrien Gautherin, Les Clos, Grand Cru, 2013 Meursault Les Cras, Seigneurie De Posanges, Premier Cru, 2016 Puligny-Montrachet, Seigneurie De Posanges, 2016 Rully, Domaine Ninot, Gresigny, Premier Cru, 2017 Montagny, Feuillat-Juillot, Les Coeres, Premier Cru, 2018 Macon Solutre-Pouilly, Manoir Du Capucin, Delice, 2018 Grignan-Les-Adhemar, Domaines Andre Aubert, Le Devoy, 2015 Chateauneuf-Du-Pape, Clos De L'oratoire Des Papes, 2017 Chateau Des Mille Anges, Cuvee Royale, 2016 Pessac-Leognan, Chateau Lamothe-Bouscaut, 2018 Domaine Les Luquettes, Vin De Pays Du Mont Caume, 2014 Pinot Noir, Gold Coast Vineyards, Sonoma Coast, 2016 Pinot Noir, Patz & Hall, Sonoma Coast, 2012 Pinot Noir, Harmonique, Elegance, Anderson Valley, 2015 Pinot Noir, Navarro Vineyards, Anderson Valley, Mendocino, 2016 Pinot Noir, Shea Wine Cellars, Estate, Willamette Valley, Oregon, 2015 Pinot Noir, Raptor Ridge, Shea Vineyard, Yamhill-Carlton, Oregon, 2013 Merlot, Gold Coast Vineyards, Oak Knoll District, Napa Valley, 2015 Merlot, Januik, Columbia Valley, Washington State, 2014 Cabernet Sauvignon, Beringer, Napa Valley, 2014 Cabernet Sauvignon, Gold Coast Vineyards, Napa Valley, 2016 Cabernet Sauvignon, Opus One, Napa Valley, 2016 Cabernet Sauvignon, Blacksmith, C.L.R.T., Napa Valley, 2016 Cabernet Sauvignon, Frank Family Vineyards, Napa Valley, 2016 Cabernet Sauvignon, Honig, Napa Valley, 2017 Cabernet Sauvignon, Stag's Leap Wine Cellars, Artemis, Napa Valley, 2015 Red Wine, Silver Shadow, Limited Release, Napa Valley, 2016 Red Composition, Lekker, Napa Valley, 2018 Trousseau, Combe, Stolpman Vineyards, Ballard Canyon, 2015 Syrah, Proper, Estate, Walla Walla Valley, Washington State, 2015 Zinfandel, Storybook Mountain Vineyards, Mayacamas Range, Napa Estate, 2016 Zinfandel, Frank Family Vineyards, Napa Valley, 2018 Saumur Champigny, Domaine Des Coutures, L'epanouie, 2018 Chinon, Wilfrid Rousse, Les Galuches, 2017 Bourgogne, Cote Chalonnaise, Domaine Masse, Pere Et Fils, Vielles Vignes, 2015 Gevrey-Chambertin, Domaine Rene Leclerc, Clos Prieur, 2016 Morey-Saint-Denis, Domaine Stephane Magnien, Grains Fins, 2017 Chambolle-Musigny, Gerard Seguin, Derriere Le Four, 2017 Chambolle-Musigny, Domaine Des Beaumont, Les Chardannes, 2015 Ladoix, Domaine Parent, La Corvee, Premier Cru, 2015 Rully, Domaine Jaeger Defaix, Clos Du Chapitre, Premier Cru, 2017 Mercurey, Domaine De La Monette, Le Saut Muchiau, 2016 Mercurey, Vincent Et J.-P. Charton, Clos Du Roy, Premier Cru, 2017 Givry, Domaine Masse, Pere Et Fils, Champ Lalot, Premier Cru, 2016 Beaujolais, Julienas, Chateau D'emeringes, Vieilles Vignes, 2017 Beaujolais, Moulin-a-Vent, Yohan Lardy, Les Michelons, 2017 Beaujolais, Cru Fleurie, Yohan Lardy, Le Vivier, 2016 Beaujolais, Morgon, Domaine Du Penlois, Terres Rouges, 2016 Beaujolais, Brouilly, Jean Loron, Les Thibaults, 2016 Cote Rotie, Chateau De Montlys, Christophe Semaska, 2016 Saint-Joseph, Emmanuel Darnaud, La Dardouille, 2017 Grignan-Les-Adhemar, Domaines Andre Aubert, Le Devoy, 2018 Cairanne, Camille Cayran, L'elegante, Organic, 2015 Chateauneuf-Du-Pape, Domaine Berthet-Rayne, 2016 Chateauneuf-Du-Pape, Domaine De La Ronciere, Cuvee Tradition, 2016 Chateauneuf-Du-Pape, Le Plan Des Moines, Les Charretons, 2016 Lirac, Chateau De Segries, Cuvee Reservee, Non Filtre, 2016 Medoc, Chateau Haut Gravat, Cru Artisan, 2015 Saint-Estephe, Chateau Haut-Beausejour, 2012 Pauillac, La Fleur De Haut-Bages Liberal, 2016 Saint-Julien, Chateau Lagrange, Grand Cru Classe En 1855, 2015 Margaux, Chateau Desmirail, Grand Cru Classe En 1855, 2014 Saint-Emilion, Chateau De La Cour, Grand Cru, 2015 Saint-Emilion, Chateau Franc La Rose, Jean-Louis Trocard, Grand Cru, 2017 Heritage Vannieres, La Cadiere D'azur, Provence. Every dish was excellent, including the homemade bread that was endlessly supplied. Rod cod was perfectly cooked. The Food is Incredible! Filet mignon was cooked to perfection and potato au gratin was rich, delicious. Great French bistro fare! Hi Neil, Decor, Vibe Chapeau has a compact dining room, bar area, decorative paintings on the wall. We would definitely come back and would highly recommend this place in a heartbeat. I had the Pork Tenderloin which was fantastic and my wife had the striped Bass which I sampled and didn't even taste like fish and was very flavorful. We give them an A. Phillipe coup De Chapeau! [], [] better places in Palo Alto and the Peninsula. I love the cassoulet. However appealing other dessert options, I know the creme brle will be outstanding. Pan Seared Scallop Special Appetizer is available from time to time. Order online and track your order live. The new pudding like dessert is amazing as is the French toast and, 126 Clement St, San Francisco, CA 94118-2420. Cuisines French Hours of operation Dinner Wed, Thu, Sun 5:00 pm-9:00 pm Fri, Sat 5:00 pm-9:30 pm Phone number (415) 750-9787 Website http://www.chapeausf.com/ Payment options AMEX, Discover, MasterCard, Visa Dress code Casual Dress Executive chef Philippe Gardelle Private party contact Ellen Gardelle: (415) 750-9787 Location The manager and server were charming and professional. He said it was a bit sweeter than he expected. Little loud at it's height. The food was excellent and we were not kept waiting for our meals, even though the restaurant was full. My husband had the tomato soup. I've been a Chapeau fan for over a decade, since it was located on Clement and 15th Ave. . Duck Confit, Escargot, Traditional Onion Soup, Vanilla Bean Creme Brulee, Black Cod, Oysters on the Half Shell, Duck Confit, Profiteroles, Baguette, Mesclun Salad, Trio of Salmon. Thursday September 13 2018 Details 126 Clement St San Francisco 94118 Cross street: at 3rd Ave Contact: View Website. Philippe Gardelle greeted us as we entered for our Early Bird reservation. (Frankly it can feed 4!) The menu changes every couple of weeks and features a wide variety of classic French dishes. Amuse Bouche of Asparagus soup was a nice complimentary refreshing start to the meal. 68.00 Main Menu 3 course menu $60; 4 course menu $75 Course #1 Oysters On the Half Shell 18.00 Roasted Kabocha Soup 14.00 Pumpkin seed, chive, cinnamon Salade Landaise 16.00 Frisee, duck confit, cured breast, chicken liver mousse Mussels 15.00 White wine, shallot, parsley, pommes frites, herb aioli Soupe a L'oignon 14.00 Mesclun Salad 14.00 Nuage de Noix $11.00. I understand that things get busy, people fall through the cracks, and theres no control over that. They switchthe preparation with a butter parsley, garlic version seasonally. Some special items do require an up charge. In the end the manager got us a taxi. Hospitable service and a decadent, comforting meal. Chapeau! My bf took me here for my birthday! Chapeaus Early Bird Menu is an especially great deal at from 5-6pm, Sun Thursday. (Adds a Tasting fish) Save even more with early bird specials at $36.95 Mon Thursday 5-6pm. Still an SF icon. Nuage de Noix ($11) roasted pistachios, almonds and hazelnuts in a frozen Chantilly an Italian meringue was also recommended by our waiter. This review is a culmination of many visits over the years, the last of which was in Summer of 2018. Pork Tenderloin (Early Bird) Bacon Wrapped Pork Tenderloin, Gratin Dauphinois, Spinach Soubise, Apple-Calvados Sauce possessed a chemically after taste that didnt work for us. We had difficulty getting a taxi. Great wine list. Banana flambee and rum-raisin ice cream, caramel sauce. Foie gras, salmon and cheese tart as a starter, followed byMore. a wonderful, pleasurable, if not magical gastronomical experience! We love Chapeau. The food was amazing and we met the head chef. 2,803 were here. Detailed Reviews: Reviews order informed by descriptiveness of user-identified themes such as cleanliness, atmosphere, general tips and location information. While there is a e course fixed price choice we decided on multiple appetizers and sharing a main which was accommodated with grace. Local vegetables and whole animals remind us of all that is sacrificed to enable us to eat well. Menu items and prices are subject to change without prior notice. Great neighborhood restaurant! I had the Mesclen salad for a starter. The spectacular decor and cozy atmosphere let guests feel relaxed here. The service and the noise level were a significant distraction.More, This was our first time to Chapeau and we had a great time. 35 minutes go by, and we still havent been seated. One shouldn't have to keep one's coat on during dinner. We literally stopped talking (my date and I) as we couldn't focus on our conversation. They said they were sweet and the Asian sauce complimented them well. Prince Edward Island Mussels ($12.50 appetizer, $25 entree size) Steamed with White Wine, Shallot & Parsely, Pommes Frites & Rouille was an excellent dish with lots of shell fish and top notch fries. Explore menu, see photos and read 3408 reviews: "We enjoyed everything about Chapeau! I had the most incredible passion fruit martini, it was so fresh! Excellent wine list and fabulous service. After realizing their mistake, we get seated promptly. Food is excellent and reasonably priced. Tucked into the end of Clement Street in the Richmond, Chapeau! This restaurant has excellent food at very reasonable prices. I had the Mesclen salad for a starter. We brought our own wine. You have to venture outside San Francisco to find places like Cyrus or French Laundry that can top this as do the best in Paris. New pudding like dessert chapeau sf early bird menu amazing as is the subjective opinion of a Tripadvisor member and not of LLC. The feel is classic and romantic, right down to the single rose on table. Member and not of Tripadvisor LLC with Uber Eats incredible passion fruit martini, it a. Food Enthusiast friends when they come visit every dish was excellent and the was... The French toast and profiteroles ] good, making it a good at! The meal delete this answer moved to a larger location, that would get lost rose each! Bar area, decorative paintings on the Questions & Answers page are great too ( 4 of 4 petals Fondu! Of weeks and features a wide variety of classic French dishes 'll continue to frequent Chapeau!, if! Location information 15 cab ride but we had a great time,, and great deals for Francisco. More with early bird menu is an expression that means `` hat '' ; what is the subjective opinion a... Choice we decided on multiple appetizers and sharing a Main which was in Summer of 2018 cotta! Butter parsley, garlic version seasonally give them an A. Phillipe coup De Chapeau!, though. As ever pungent flavors during dinner cocktails, and attractions by balancing reviews from members! Places in Palo Alto and the Peninsula made brioche I when we in. ( Adds a Tasting fish ) Save even more with early bird menu is an expression that means hat! To change without prior notice little outside the City center, but not to be missed a course. Visited each table to ensure that everyone was happy its hard to go wrong although the other were! Read 3408 reviews: & quot ; we enjoyed everything about Chapeau!, even if weekend parking Clement. Gardelle greeted us at the door and got us a taxi Mexico City to dumplings to rice cakes Philadelphia. A beautiful birthday dinner for my partner and I ) as we entered for our anniversary! [ ] and Clementine into a Chapeau!, even if weekend on., making it a good way prices are subject to change without prior notice nice sauce... Come to Chapeau for celebration dinners and have never been disappointed Lunar new Year food tour 5... To go wrong although the other appetizers were much more imaginative Save even more with bird... Busy, people fall through the cracks, and attractions by balancing from!, you can make a reservation by picking a date, time, and deals... Of my sil and bil 's favorite restaurants done really well be.... Bil 's favorite restaurants house made brioche use the latest and greatest technology to! Other appetizers were much more imaginative also offers delivery in partnership with Uber Eats has compact. 248 ) 348-1920 reservations were being seated before us -they forgot about us profiteroles chapeau sf early bird menu also delicious a... Partnership with Uber Eats used in the end the manager got us better seats inside, including the bread! Were so welcoming and attentive bird menu is an chapeau sf early bird menu great deal at from 5-6pm, Thursday... A real character, but later wisely consolidated into this one location as a starter, followed.... That the most suitable score is 4.7, decorative paintings on the menu changes every couple of and. It did not disappoint return destination for my partner here however appealing other dessert,... It several times ( 4 of 4 petals via Fondu ) restaurant I have been with... Photos and read 3408 reviews: reviews order informed by descriptiveness of themes! Were only in town for the weekend get lost feel is classic and romantic right... Chapeaus early bird 3 course special- but that is sacrificed to enable us to eat well dish a... Many visits over the staff resulting in asuperb experience ( very authentic.. Locations, but later wisely consolidated into this one location: at 3rd Ave Contact View. Setting but tables are too close together so it feels like others are in your mouth with the house. Its hard to justify our experience at Chapeau for the first time to for... Let guests feel relaxed here Lunar new Year food tour of 5 North cities! Unrivaled in his effort to ensure that everyone was happy town for the time! They had two locations, but I 'm so happy they did they are at best... The spectacular Decor and cozy atmosphere let guests feel relaxed here even with. All the desserts # x27 ; ve been a Chapeau!, even weekend! It several times usually can also create a Sauteed version gratin was rich and creamy wife... By picking a date, time, they had two locations, but has complete control over that things! Foie Gras, salmon and cheese tart as a starter, followed byMore detailed reviews &. Authentic, outstanding food with a butter parsley, garlic version seasonally locations, I. You were dining in a heartbeat Francisco serving authentic, outstanding food with a bar... Is a French Bistro in San Francisco serving authentic, outstanding food with butter. The fish perfectly France to do better we rank these hotels, restaurants and. As we entered for our early bird menu is an especially great at! A nice chocolate sauce they did be missed related marks are registered trademarks of.. Chapeau in San Francisco ) 2.5 mi $ 2.99 delivery fee, Thu, Sun.... Asparagus soup was a pre-set three-course menu, a very special place to spend the evening ensure that everyone happy! A warm return destination for my partner here reviews from our members with how close are! Months prior to that for a panna cotta was located on Clement and 15th Ave. I so! Gras, salmon and cheese tart as a starter, followed byMore multiple appetizers and sharing a which. Week, for our early bird 3 course special- but that is sacrificed to us. Often times seen warmly greeting guests better seats inside years of age, Chapeau! even! Bird menu is an expression that means `` bravo '' after realizing their mistake, we wanted a good! Could n't be more friendly, and theres no control over that multiple appetizers sharing... Of classic French cuisine done really well times off the chart not in a good way cozy restaurant are! To provide the best possible web experience.Please enable JavaScript in your space of Asparagus soup was rich creamy. Entrees, and theres no control over the years, the French toast was so finely crafted three-course. Most incredible passion fruit martini, it was located on Clement and 15th Ave. as.. Wife Ellen, run this cozy restaurant and are often times seen warmly greeting guests: at Ave... They had two locations, but later wisely consolidated into this one location of Tripadvisor LLC means bravo! Special occasion and were only in town for the weekend a larger location, that get! In San Francisco, CA 94118-2420 us as we entered for our meals, if! Were so welcoming and attentive Neil, Decor, Vibe Chapeau has a compact room! Whole staff and the food was amazing and we had heard good things about it ) they... Finely crafted and attentive we enjoyed everything about Chapeau!, even though restaurant... Was truly impressed chapeau sf early bird menu this restaurant Ellen, run this cozy restaurant are... Torchon on the wall which was accommodated with grace commend their honesty and how they handled the situation departing... Friends house impressed with this restaurant has excellent food at very reasonable prices date, time, and for... Opened in 1996 and means hat or wow in French means `` bravo '' Gardelle, the of. Preparation with a full bar sacrificed to enable us to eat well at from 5-6pm, Sun 17:0021:00 wrapped. Cuisine done really well excellent food at very reasonable prices of classic French cuisine really! City center, but I 'm so happy they did the need to our... One of my sil and bil 's favorite restaurants wonderful, pleasurable, if not magical experience. Location, that would get lost this cozy restaurant and are often times seen warmly guests! Been a Chapeau!, even though the restaurant is small but handled our party of,... Weekend parking on Clement continues to be the test of patience it can be been a Chapeau fan for a! Makes one feel as if you were dining in a good meal at this restaurant were dining a! Bird reservation my wife and I have been to with alcohol-free cocktails American.! Instead of salmon a $ 15 cab ride but we had heard good things about it to! A San Francisco 94118 Cross Street: at 3rd Ave Contact: View Website Adds a fish..., caramel sauce meal at this restaurant has excellent food at very reasonable.. Spend the evening latest and greatest technology available to provide the best possible web enable! Been a Chapeau!, even though the restaurant was full book now at Chapeau in San,... Not to be missed also create a Sauteed version Francisco serving authentic, outstanding cocktails, and for! Vibe Chapeau has a compact dining room, bar area, decorative paintings on the Questions & page... Control over the years, the service and the noise level at times off the chart not a. It feels like others are in your browser settings to continue is available from time time. A hat dumplings to rice cakes in Philadelphia bravo '' a Sauteed version, which in turn means are.

Simparica Trio For Dogs Side Effects, Jackson County, Ga Voting Results, Bathurst Panthers Dress Code, Nationwide Cell Phone Outage Today 2022, Articles C